February 14, 2013

Let's Eat Meat!


That's right folks, I'm a meat eatin girl! I've made this meaty treat a few times and everyone has loved them! If you're lookin for a last minute recipe to make for your man this evening, this is the one!!

If you missed my Valentine's Cookies the other day check them out here.

I introduce to you..

Maple Glazed Smokies Wrapped in Bacon



Ingredients:
  • 1 pound Li'l Smokies
  • 12 ounces, weight Center-cut Bacon
  • FOR THE GLAZE:
  • ⅓ cups Brown Sugar
  • ¼ cups Maple Syrup (the Real Stuff)
  • 1 Tablespoon Dijon Mustard
  • A Small Pinch Of Cayenne (optional)
Heat oven to 350 degrees. Pour smokies onto a paper towel and blot dry.  This will help the bacon adhere to the smokies.

Cut the bacon into thirds. and wrap around smokies. 
Place on a single layer in a 9X13 Pan
Mix the ingredients for the glaze in a bowl and pour over smokies.
Bake in oven on 350 degrees for 35 minutes or until they are lightly brown on top.
These are absolutely delicious and perfect to make for any party!!  You can't go wrong with meat wrapped in meat!








7 comments:

  1. yum! one of my favorite treats are bacon wrapped scallops! xo

    http://allthingsprettyandlittle.blogspot.com/

    ReplyDelete
  2. OMG those look heavenly!! Must make them now....

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  3. Um wow. Just wow. Those look awesome! My husband would love me forever if I made these, because as we know, anything with bacon is a winner! :-)
    Valerie
    www.the-style-files.com

    ReplyDelete
  4. These look so GOOD! My husband would love, need to try!

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