November 1, 2012

The Perfect Weeknight Meal

I'm always looking for easy recipes that I can make on a weeknight that won't take up my entire evening!  Also, a consideration for me is the number of dishes my meal is going to create - I HATE DISHES! I don't know why, but it's just one of those things I DESPISE doing!  I was going to just make plain ol Ravioli the other night, but decided to change it up a little bit and made my own little recipe. Literally the Easiest/Cheapest/Fastest/Plainest Recipe there is. Just the way I like it!

Ravioli Casserole:
1 Package Frozen Cheese Ravioli (or whatever kind you prefer)
1 - 2 Cups Mozzarella Cheese (depending how much you want)
1 1/2 cups Ragu Traditional Marinara Sauce
Parmesan Cheese 

Follow directions on the back of the ravioli package.  Once pasta is cooked, place in a casserole dish and cover with cheese and Marinara sauce.  Cook for 15 minutes at 250 degrees. Sprinkle with Parmesan Cheese. Voila!

Serve with a Side salad and Garlic Bread.  



Do you ever make-up your own recipes?  I think I need to do this more often.

3 comments:

  1. A girl after my own heart!! Can't stand dishes either and am constantly making things up in the kitchen which more often than not start with something frozen mixed with what ever else I have in the fridge or pantry! Happy Friday!!
    xo
    Simone

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  2. girl make this 3984198 easier. put that in the crockpot. i do ALL the time and my kids love it. just pour the frozen ravs in the crockpot. pour the ragu all over the top. sprinkle on the cheese. turn on high for four hours and boom. easy peasy!

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